Welcome to the Wedding Reception of Emily & James
STARTER:
Heirloom Tomato Salad VG
Fior di Latte Cheese
Cucumber Ribbon
Pickled Onion
Focaccia Croutons
Fresh Basil
Balsamic Reduction
PASTA:
Cavatappi VG
Wild Mushroom Alfredo
Fresh Parsley
ENTRÉES:
Herb & Garlic Crusted Chicken Supreme GF
Dauphinois Potatoes
Balsamic Mushroom Jus
Dauphinois Potatoes
Lemon Cream Emulsion
Grilled Salmon Filet GF
Roasted Butternut Squash
Kale & Pumpkin Seed Pesto
Toasted Coconut Risotto V GF
DESSERT:
Dessert Trio VG
Tiramisu
Flourless Chocolate Cake
Vanilla Cheesecake
Espresso Ice Cream
Garnishes
LATE NIGHT INDULGENCE:
Chicken Shawarma & Poutine
Grilled Marinated Chicken
Hummus, Garlic Sauce
Lettuce, Tomato, Onion, Pickled Turnips
Pita Bread
Crisp PEI French Fries,
Poutine Gravy
St-Alberts Cheese Curds
